Ukrainian baking

Recipe for Pampushky- Ukrainian Garlic Bread. Soft yeast rolls are baked until golden and topped with a garlic oil and parsley.

Ukrainian Old-Fashioned Honey Babka: sweet, fluffy, moist; topped with a creamy frosting for that extra incredible taste. | www.olgainthekitchen.com #olgainthekitchen #desserts #honeycake #honey #sweets #recipes #cheesefrosting

Try these Ukrainian desserts for something a little different from what you're used to! Enjoy a taste of Ukraine with babka, apple cake, cheesecake tarts, and more.

Ukrainian Old-fashioned Honey Babka: sweet, fluffy, moist; topped with a creamy frosting for that extra incredible taste. #honeybabka #babka #cake #olgainthekitchen #frosting #easyrecipe #recipes #dessert #honeycake

This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.

Our Ukrainian Christmas just had to include some scuffles. These delectable little bites are a cross between a cookie and a cinnamon bun. I also found them to be remarkably close to our Butterhorns (Click HERE for recipe). It is a yeast dough that rests overnight and then is rolled and baked in the morning. Perfect for the holidays when you have guests and are super busy. Split the work up and it hardly seems like work at all! Plus - cinnamon sugar. It's everything that's right with the…

Discover a gorge-worthy sweet side to one of Eastern Europe’s most delicious cuisines with these Ukrainian desserts.

Traditional Ukrainian Pastry Cookies called Scuffles aka Cinnamon Twists: a great addition to our Christmas morning brunch! Easy to make; delicious to eat! The ingredient list was given to me by my gal pal Liz, at Bridge. There were no instructions for making the dough, so I have written what worked for me, as well as how to make the cookies using the Thermomix machine. Great big hug to Liz.

Ukrainian Honey Cake (Medivnyk) tastes like Christmas; it's a celebration of winter, with dark buckwheat honey that’s reminiscent of molasses

A collection of traditional Slavic cakes featuring the most authentic ingredients - honey, dulce de leche, condensed milk, farmer’s cheese, and more.