Vegan egg

These are genius Vegan ‘Hard-Boiled Eggs’ that taste every bit as good as the real thing, without the cholesterol or the cruelty . . . INGREDIENTS FOR MAKING ‘HARD-BOILED EGG WHITE’ : 1½ cups (375ml) soya milk, or any other creamy non-sweetened vegan milk of your choice ½ tsp kala […]

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This copycat of the ‘Just Egg’ tastes so good and fluffy, and looks very similar to the real egg! Honestly, I haven’t tried any store-bought vegan egg products before, not the pow…

We head into the kitchen to test out four different vegan egg substitutes and break down which one is the best! See which is the best vegan egg replacement.

Mung bean egg mixture is the perfect JUST Egg Copycat Recipe that will elevate your breakfast with a pretty darn close copycat. Soaked mung beans, avocado oil, nutritional yeast, turmeric, black salt, garlic powder, and balsamic vinegar create a scramble that rivals the original. A vegan breakfast that's equally wholesome and flavorful.

Vegan Omelet with Delicious Breakfast Potatoes. Mung Bean egg mixture makes a great soy-free egg substitute. Easy Moong Dal Batter for omelets or savory pancakes. No Chickpea flour! Vegan Gluten-free Grain-free soy-free Recipe Nut-free option.

In the baking mood for some vegan treats? Here is a complete list of the best vegan egg substitutes for both baking and cooking.

You'll fool your friends—*and* your taste buds.

3 recipe options to make the best vegan scrambled eggs! Vegan eggs are surprisingly easy to make and these recipe options taste incredible.

These vegan deviled eggs are a fun recipe to enjoy for parties and get togethers! Made with agar power, non-dairy milk, vegan yogurt, and a potato-based filling it is a recipe you are sure to love.