Walnut roll

Discover the rich history behind Beigli, Hungarian walnut rolls. These pastries have been a staple in Hungarian cuisine for centuries, enjoyed by families across generations. Bring a touch of Hungarian heritage to your table with this timeless recipe.

Looking for the best dessert recipes? Try baking these quick and easy nut rolls. Use sour cream, walnuts, and cinnamon sugar. You will love cooking this walnut recipe for an easy dessert recipe.

Beigli – a traditional Hungarian nut roll recipe filled with walnuts: this is a real treat for Christmas or any other day.

Nut roll is a golden brown loaf with swirls of sweet, ground walnut filling. This particular nut roll wasn't store-bought, but rather baked with care each year.

Here's a walnut roll pastry recipe with aromatic nutmeg in the yeasty dough, and delicious ground nuts, butter, sugar, and cinnamon in the swirls. The roll format is perfect for slicing into different serving sizes and for wrapping to keep soft and fresh for days.

Save @mogwaisoup's Croatian Walnut Roll Bread (Orehnjača) for your next holiday party.

Walnut Cookies, or Walnut Roll-Up Cookies, as we call them in my house are a delicious way to bring the holiday spirit to your home!

An Eastern European Christmas and Easter tradition, this nut roll recipe can be made with ground walnuts, pecans, hazelnuts, raisins and even a poppy seed filling.

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This easy Balkan nut roll recipe has sour cream in the yeast dough and requires only one rise. This classic dessert is served throughout Europe.