Wasabi prawns

Here I feature the most amazing dish by Kai Mayfair, known to be the best Chinese restaurant in London. In January 2009, the UK Michelin Guide awarded ichelin a MStar to the Cantonese chefs at Kai…

There are many ways of cooking prawns and it can be boiled, steamed, grilled, baked or deep fried. I love prawns and this is one of my most favorite seafood.

Here's a dish that is so powerful it gave a Singapore chef a career, a wife and an opportunity to travel the world. Well, at least that's what Sam Leong, the city-state's very own celebrity chef, claimed when he held a cooking demo at the Makati Shangri-La Hotel earlier this month. "I bring this dish wherever I go," he said. Leong was referring to his wasabi prawns, a dish that required few ingredients and only took him 10 minutes to prepare. It was so easy to do, one would wonder how it…

Easy and quick reciep to prepare.This is a type of a quick crispy dish prepared from frying prawns.This is a type of japanese dish.This dish is crispy fried and is a mix of sweet and spicy flavours. Spicy in taste.This dish made up of many ingredients.

This wasabi-crumbed prawn skewers with shoestring fries recipe is a crowd pleaser at any time of year.

These deep-fried large crispy prawns coated in delicious creamy wasabi sauce are a restaurant favourite of many Singaporeans!

Grilled prawns, wasabi butter, nori salt - Miele Experience Centre

Harusame Prawns with Wasabi Mayonnaise

Looking for a fresh summer seafood recipe? Look no further than these Panko Crumbed Prawns with Wasabi Aioli. Serve hot and crispy with the tasty dipping sauce.