Yams recipe candied crockpot

These 15-minute canned candied sweet potatoes are an easy side dish for Thanksgiving. Simply coat in a buttery brown sugar glaze, sprinkled with cinnamon and nutmeg and cooked in a skillet until they are glazed with all the the sweet goodness. This is a classic Southern dish for your holiday table.

My Grandma’s Candied Yams Recipe is a classic Thanksgiving side dish that's simple to make and will impress your guests.

These Stovetop Candied Yams are easy and delicious. They take less than an hour to cook, making them perfect for holidays or weeknights! #candiedyams #sweetpotatoes #thanksgiving #sidedishes #soulfood #deepfriedhoney

Candied Yams will forever be a Thanksgiving favorite! Made with sweet potatoes baked in a delectable brown sugar-maple-buttery-sauce!

These are for sure the BEST candied yams in the world! Every Thanksgiving my family assigns this dish to me to bring because everyone LOVES them. I do not like yams, but I will eat a whole pan of these! Note: If you don’t want these to be really sweet, decrease the amount of sugar […]

Make Crock Pot Candied Yams this holiday to save oven space. The slow cooker cooks the candied yams and keeps them warm while serving.

Candied yams with marshmallows are a Thanksgiving classic, combining the rich sweetness of yams with the fluffy, caramelized topping of toasted marshmallows. This easy yam marshmallow recipe uses canned yams, brown sugar, and warm spices for a comforting, holiday-ready dish. Whether you call it sweet potato with marshmallows or a can yams recipe, it's a must-have for any Thanksgiving spread. The gooey, golden marshmallows paired with tender yams create a sweet side that everyone loves.

These tender baked candied yams in a delicious brown sugar glaze are the ultimate Thanksgiving and holiday favorite recipe to share.

This Paula Deen Candied Yams With Marshmallows recipe is made with tender, sweet yams, a rich blend of brown sugar and spices, and topped with gooey, golden marshmallows. The sweetness of the yams and the soft, melt-in-your-mouth texture of the marshmallows make a great combination. You can say that this is one of the best Paula Deen recipes ever, perfect for holiday feasts or special family dinners.

These tender yams are buttery, sweet and velvety. They cook up well in the slow cooker simmered in a sweet sauce.