Barilla tacos

Savory, spicy, the Best Birria Tacos recipe is just like the taco trucks but easily made at home. Fried crisp and stuffed with shredded beef!

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

You’ve got to try my authentic and flavorful Birria Tacos! Slow-cooked shredded beef, melted cheese, and zesty toppings make them perfect for a Sunday feast. I love using my crockpot for this recipe—it’s so easy, and the results are always amazing!

Crispy, meaty, and optionally cheesy, this Birria Tacos recipe will save you the long waits at the shop, and freezes beautifully to have again later. ( if you add cheese, it's a quesabirria taco and I HIGHLY recommend it)

Experience the authentic taste of Birria Tacos made with tender, slow-cooked meat and served with a spicy consommé. Perfectly crispy on the outside and juicy on the inside, these tacos are sure to satisfy your cravings.

Make these mouth-watering Authentic Mexican Birria Tacos filled with tender shredded beef, white onions, Oaxaca cheese, and cilantro.

This is my favorite birria tacos recipe with juicy, tender shredded beef simmered in chili sauce on lightly fried tortillas, so huge on flavor.

Melt in your mouth Chicken Birria Tacos using rotisserie chicken as a shortcut. You will love these saucy tacos. Ready in 40 minutes!

Birria Tacos on Taco Tuesday! I think I timed this post perfectly. Except it’s the week of Thanksgiving. And while I do want you to make these tacos (like for real, they slap as those several peopl…

This juicy and flavorful crockpot method makes having beef Birria tacos at home even easier! With rich and delicious consome!