Bischoff cheesecake

If you’re a fan of Biscoff cookies, you’ll love the taste of this fresh and flavorful Biscoff Cheesecake. It’s the delicious and easy to make!

This biscoff cheesecake is smooth and creamy but dense and rich at the same time. Lotus Biscoff cookies are used to make the crust, there’s cookie butter in the cheesecake and it’s topped with a gorgeous cookie butter swirl. The cheesecake can also be adjusted to fit different size pans.

A delicious no-bake cheesecake, with a biscuit base, creamy Biscoff filling, sprinkled with biscuits, whipped cream and a Biscoff drizzle.

Biscoff Cheesecake with a buttery Biscoff Crust, and a creamy Biscoff Cheesecake filling, topped with Biscoff Cookie Butter.

No-Bake Biscoff Cheesecake Cups layered with a buttery lotus cookie base, a creamy Biscoff cheesecake filling, and topped with a generous layer of cookie butter. This decadent dessert is super easy to make with just FIVE INGREDIENTS and is great for any occasion! Just like my traditional Biscoff cheesecake, No-Bake Biscoff Cheesecake Cups are silky

This lotus cheesecake recipe is creamy, smooth, and incredibly delicious! Made with only 5 ingredients, this cheesecake recipe is a crowd pleaser at your next dinner party or bbq!

This no-bake Lotus Biscoff cheesecake is creamy and delicious. Full of amazing cookie butter flavor - it's a Biscoff lover's perfect dessert!

Biscoff Cheesecake Bars take spiced, caramelly cookies and turn them into these gorgeous dessert squares packed with Biscoff in every layer.