Buddha bowl sauces

Tofu Buddha Bowl is a fresh, healthy, and delicious lunch or dinner you can make in around 30 minutes! It features crispy tofu, rice, an abundance of vegetables a spicy and nutty peanut butter sauce.

Want to make a better grain bowl this year? The secret’s in the sauce. The answer to a better grain bowl is all about how you’re topping it. And these five quick sauces — made with ingredients you probably have waiting in your pantry — are an easy way to up to kick up the flavor and make those grain bowls pop. The sauce is the final touch to your grain bowl.

These healthy grain bowl sauces are perfect for meal-prepping on weekends and drizzling on everything from quinoa to soba during the week.

Check out these 15+ AMAZING sauces for Buddha Bowls that will add flavor and nutrition to your favorite grain bowl.

If you’re looking for a healthy meal that’s vegetarian, vegan, or simply packed with vegetables, you need to make a buddha bowl. With lots of vegetables, protein, and whole grains, these buddha bowls are perfect

Fluffy white rice, garlicky sautéed kale and 5 minute Thai peanut chickpeas, this is an easy and incredibly quick vegan buddha bowl! Perfect for a simple dinner or lunch on the go!

This easy creamy tahini sauce with lemon, olive oil and garlic can be used in so many ways -- as a sauce for protein or vegetables, on a buddha bowl, or even as a dressing.

Looking for a simple chickpea recipe for dinner? This healthy buddha bowl recipe is just the thing for you! A simple vegetarian recipe, it combines grains, protein, veggies and a yummy sauce to make a hearty and vibrant dish. Pin this healthy lunch idea!

EASY Peanut Sauce Recipe- this is SO easy to make and can be enjoyed on buddha bowls, noodles, and as a veggie dip! Great dinner option!

This super easy vegan creamy tahini dressing is the sauce you've been waiting for to drizzle over your Buddha bowl to make it even more delicious.