Butterhorns recipe cookies

Butterhorn Cookies - flaky sour cream cookies rolled up with cinnamon sugar and walnuts. The bottoms get deliciously caramelized!

Hungarian Butterhorn Cookies! If light buttery cookies with a nutty filling are on your holiday must-have list, this is the cookie for you. Rolled up, filled will a walnut meringue, and dressed in a snowy glaze, these cookies are perfect with tea, as an afternoon snack, or part of a holiday cookie exchange. #simplyrecipes #cookies #butterhorn #holidayrecipes #christmascookies

These are my favorite, a recipe from my mom. I make the dough, divide it into thirds and freeze it. Then I thaw in the fridge, roll and bake when I have time. The baked cookies freeze well too!

I have loved butterhorns for years, especially the ones from Starbucks. Probably because of all that butter and cinnamon. They are flaky, buttery, sweet, and pie-crusty. What’s not to love…

This easy flaky, Butterhorns cookie recipe is a huge favorite! Light, flaky pastry with cinnamon sugar baked to a crisp perfection!

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

My husband and I like to entertain at breakfast, and we're always looking for new recipes. So I was thrilled when my daughter shared this butterhorn recipe with me. They're so rich, light and easy to make.

This Butterhorn recipe consists of cinnamon, sugar and ground walnuts. They are tender moist little gems that will find a place in your heart.

It seems many nationalities claim these dainty sweet rolls are from their ethnic heritage. It is no wonder, as they are a delightful treat to any occasion.