Chard pasta

Something magical happens when shallots and Swiss chard are sauteed and combined in a homemade creamy cheese sauce with pasta.

This easy ground beef pasta tastes gourmet and comes together in just about twenty minutes! It is meal prep and freezer friendly.

This is exactly how you make a Monday meal. Do you need a Monday meal? I totally need a Monday meal after doing important things this past weekend like finally unpacking an armful of boxes from, uh, August while feeling like our home will never be uncluttered or clean again and spending approximately 43 minutes […]

Linguini tossed with an entire bunch of wilted chard, garlic, lemon and toasted bread crumbs with optional chili flakes and pecorino cheese. A healthy 30 minute vegetarian meal full of flavor!

These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.

Our favorite Swiss chard recipes include pasta, quiche, skillet pizza, soups, side dishes, and even salads. Learn how to prepare Swiss chard with this collection of our best recipes.

This quick and delicious Lemon Swiss Chard Pasta is bursting with flavor. Garlic, capers and green olives make a restaurant-quality sauce—with the perfect balance of flavor and acidity. Less than 30 minutes to make. Perfect for weeknights! (Vegetarian, with Vegan and Gluten-Free option).

Spaghetti with Garlic, Chard, and Pecorino-Romano Cheese is a perfect meatless dinner and this Swiss Chard Pasta is a classic combination!

For those of us who aren’t in California, we’ve been waiting for Spring. Spring means farmers markets: lots of dogs, fresh produce, and grand plans for cooking with things that look beautiful even if you aren’t sure what they are.