Chicago deep dish pizza recipe cast iron skillet

Chicago Deep Dish Pizza is made in the pan style using a cast iron skillet with sauce on top or even extra cheese!

Learn what deep dish pizza is and how to make authentic Chicago style pizza at home, including the best dough recipe, what kind of pan to use and how to layer the toppings. Plus, get our best tips for reheating leftover deep dish pizza.

This homemade Deep Dish Pizza is cooked in a cast iron skillet for a crust that is chewy on the inside and slightly crispy on the outside.

This pan pizza recipe turns out with a crispy bottom, crispy, cheesy edges, and puffy rise. And with all those toppings, it's just a perfect cast iron pan pizza recipe.

This Chicago Deep Dish Pizza is without a doubt, the best in the world! With it's flaky, buttery deep dish crust, layers of ooey gooey cheeses and customizable toppings, and a thick layer of the most flavourful tomato sauce — no other pizza compares!

This authentic Chicago-style deep dish pizza topped with gooey mozzarella, pepperoni, and a chunky homemade tomato sauce is the ultimate at-home pizza.

Making deep dish pizza from scratch is super easy. The pizza garlic butter, a simple tomato sauce, with layers of gooey mozzarella cheese and toppings.

This recipe for cast iron pizza with premade crust will satisfy anyone who is looking for Chicago Style pizza at home!

A delicious Chicago style deep dish pizza, with an easy homemade dough and filled with lots of cheese, sauce and sausage!