Chile verde pork authentic

This Pork Chile Verde is an authentic Mexican stew that can be made on the stove top, in the oven, the slow cooker or the Instant Pot. This hearty recipe is made of tender pieces of pork shoulder simmered in a mixture of tomatillos, chiles and spices that creates a richly flavored sauce that is a bit spicy, slightly smoky and absolutely delicious!

This Authentic Chile Verde Recipe is made from tender pork that is slowly cooked in a savory salsa verde sauce. So tasty and full of amazing Mexican flavors.

This chile verde is chunks of pork in a green tomatillo sauce, all simmered together until the meat is fall-apart tender.

Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.

Pork pozole verde is a traditional Mexican stew loaded with tender braised pork and hominy in a green chile broth. It's cozy, a little spicy, and packed with flavor!

This chili verde recipe is made with tender pork shoulder cooked low and slow in a rich verde sauce of roasted tomatillos, poblanos and jalapeno peppers.

This recipe combines tender pork, tangy tomatillos, roasted poblanos and jalapenos, sweet onions, and flavorful spices for a tasty meal that the whole family will love.

Pork, roasted tomatillos, and chiles stewed to perfection!

Chile Verde is a deeply flavored Mexican dish of tender pork with tomatillo and roasted pepper sauce. This easy recipe for incredible green pork chili made on the stove top with jalapeno, Anaheim, and poblano peppers. This homemade authentic Chili Verde is low carb and keto friendly.

This fire roasted green chile recipe features pork, garlic, onions and chicken stock, and the easy recipe takes just 90 minutes to make.