Cinnamon raisin bread recipe

The perfect balance of soft, fluffy bread with the natural sweetness of raisins and a buttery cinnamon sugar swirl.

Homemade Cinnamon Swirl Raisin Bread is full of plump raisins and swirled with sweet sugar and cinnamon. It’s perfect as toast slathered with butter. This recipe makes one loaf and can be frozen.

This No knead cinnamon raisin bread is loaded with juicy raisins and sweet cinnamon flavour. It has a crispy crust and a soft and moist interior and it is really easy to make.

Crusty, chewy and packed with plump, sticky raisins and aromatic cinnamon, then lightly sweetened with richly flavoured dark brown sugar. A super simple, no-knead loaf and your kitchen will smell amazing as it bakes!NOTE: This recipe has been updated to include an additional step in which the dough is cold proofed in the refrigerator prior to baking.

This easy Cinnamon Raisin Bread recipe is packed with raisins, rolled up with cinnamon sugar, and topped with melted butter.

Pioneer Woman Cinnamon Bread is made with milk, unsalted butter, active dry yeast, eggs, granulated sugar, all-purpose flour, salt, and cinnamon. This scrumptious Pioneer Woman Cinnamon Bread recipe creates a dessert that takes about 4 hours to prepare and can serve up to 8 people.

This cinnamon sugar-swirled brioche loaf, studded with raisins, has a tender and light crumb. With an overnight rise, you'll have homemade cinnamon raisin bread ready in time for a special occasion breakfast.

Start your day with a slice of homemade goodness. With a fluffy center and golden exterior every bite is loaded with sweet cinnamon flavor and juicy plump raisins.

Bake the best cinnamon swirl raisin bread with this easy recipe. Enjoy a warm, soft loaf with swirls of cinnamon and juicy raisins. Follow Us !

Cinnamon raisin bread is full of plump, juicy raisins and a spectacular swirl of cinnamon sugar throughout. I will show you how to make it.