Cookies with bread flour

These big buttery chocolate chip cookies have a few simple changes to the typical recipe that create amazing cookies. Chewy on the inside, crispy on the edges, these cookies are packed with buttery flavor.

The best-ever chocolate chip cookie recipe!

Chewy brown sugar cookies made with rich brown butter and a caramel flavor will be your new favorite soft and chewy sugar cookie recipe!

This Bread Flour Chocolate Chip cookies recipe is made with half bread flour and half all-purpose flour. This gives the cookies a cake-like texture.

Browned Butter Chocolate Chip Cookies are indulgent cookies with nutty browned butter, a soft center, crispy edges, and a delightful sea salt finish. It's like a sophisticated twist on a classic chocolate chip cookie!

Most Snickerdoodle recipes rely on vegetable shortening for their crisp/crunchy texture. For those of you who like to avoid shortening, we offer this butter-based Snickerdoodle — which can be either soft and chewy, or crunchy, depending on how long you bake it. Interestingly, they're made with either all-purpose flour or bread flour — tasty evidence that bread flour's not JUST for bread.

These 3 ingredient Butter Cookies is absolute melt in your mouth deliciousness. It is super easy to make. A rich buttery flavour and a light crisp texture.

The perfect mix of soft and chewy! This Chewy Brown Sugar Chocolate Chip Cookie recipe is big on flavor and is so easy to make!

Learn how to make a homemade self rising flour substitute using all-purpose flour, baking powder, and salt.

Jacques Torres' Chocolate Chip Cookie Recipe aka NY Times Chocolate Chip Cookie. Are they the best chocolate chip cookies? They might be.