Corned venison

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Corned Deer Meat, Homemade Lunchmeat, Venison Pastrami Recipe, Corned Venison Recipe, Corned Venison, Deer Recipes Venison, Pastrami Recipes, Venison Backstrap Recipes, Venison Sausage Recipes

Every Year when St. Patrick's Day rolls around everyone thinks of corned beef, but here on the homestead we do it a little different. We make corned venison and it has now become sort of a tradition, which we love. We have no illusion that this is some sort of long lost traditional Irish meal.…

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Corned Venison | Killer Noms Corned Venison Recipe, Corned Venison, Deer Recipes, Canning Pickles, Sirloin Tips, Reuben Sandwich, Pickling Spice, Round Roast, Venison Recipes

Meathead Goldwyn, the head poobah at AmazingRibs.com, has a famous quote: "There should be no rules in the bedroom or kitchen. The exception is curing meats. The rules for this process are rigid." Funny, but not a joke. Creating a great cured meat product is not hard but requires a little care and precision. Please read "The Rules" in the notes section below the recipe before you get started.

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