Easy gochujang noodles

These creamy gochujang noodles are the perfect thing to make when you haven’t got a huge amount of time (they’re ready in 10 minutes!). This recipe is very similar to my other creamy garlic noodle recipe that went viral on social media. Similar to that recipe, this is heavily inspired by the classic Chinese dish (You Po Mian) and the role of oil in the dish really brings out the aromatic flavour of garlic and spring onion. If you haven’t tried making noodles like this before, I would…

Sweet, spicy, and creamy, this Korean-inspired gochujang pasta will be your next favorite dish! It is also easy to make, simple, and ready in under 30 minutes. A lightened-up version that can be made vegan and gluten-free.

Cold chewy noodles is mixed with a spicy gochujang and kimchi sauce. Top with cucumbers, roasted sesame seeds and seaweed for a tasty cold dish!

Gochujang noodles are the ultimate Asian comfort food. Ramen noodles are tossed in a spicy, sweet sauce and topped with vibrant green veggies. They only require a handful of ingredients, and 20 minutes to make. I guarantee that this will be your new favorite noodle dish!

My recipe for spicy gochujang noodles is quick and easy to make, with your favorite noodles tossed in a fiery gochujang sauce, done in 10 minutes or less! And very easy to customize with your favorite vegetables and proteins.

Creamy gochujang udon noodles are spicy, bold, and full of cozy comfort. Perfect for 20-minute dinner nights or easy noodle cravings!

Crave-worthy gochujang noodles made with a luscious savory, spicy and salty Korean noodle sauce. This dish is easy to make, has punchy heat, and is very versatile. An interesting yet practical side dish!

This gochujang pasta is creamy, spicy, and ready in under 15 minutes! It’s a soul satisfying vegetarian fusion meal for any weeknight dinner.

These gochujang buttered noodles are so flavorful and come together in just 10 minutes! Control the spice level to your preference by using more or less gochujang!

Jang Kalguksu, or gochujang noodle soup, is a comforting Korean noodle soup dish that is spicy, flavorful, and comforting. The delicious chewy noodles in the spicy warm broth make for a delicious meal, especially in the cold winter months.

If you’re looking for a meal that’s bursting with flavor and takes minimal effort, gochujang sesame noodles are a must-try. This dish combines the rich, umami kick of gochujang (a Korean chili paste) with nutty sesame oil, soy sauce, and a touch of sweetness, creating an irresistible sauce that

Dive into a bowl of Korean Style Spicy Garlic Noodles that will awaken your taste buds! This quick and easy recipe combines fresh garlic and gochujang for a spicy kick that elevates ordinary noodles into a culinary delight. Perfect for weeknight dinners or gatherings, these noodles are fully customizable with your favorite proteins and vegetables. In just 30 minutes, you’ll have a vibrant dish bursting with flavor that’s sure to impress family and friends.

These noodles were inspired by the most insanely delicious stir fried chicken ramen noodles I had at a Korean restaurant one summer day.I was sitting on a patio with a cold beer in a tall glass, and I ordered these noodles from a photo on the menu. When they arrived, I was thrilled. They were spicy, and creamy, and perfect, and they cured my hangover like nobody’s business. #koreannoodles #gochujang #koreanrecipes #noodles

These peanut gochujang noodles are the perfect weeknight meal ready in just 20 minutes! Rich and creamy, with the perfect amount of spice, they’re sure to be a staple whenever you need something quick and delicious – which, let’s be honest, is pretty much ALWAYS!

These garlicky, buttery noodles are perfect for when you need a stellar pantry meal lickety-split. A packet of fresh or even instant ramen speeds up the meal prep and is ideal when cooking for one (see Tip). Honey and sherry vinegar round out gochujang’s deep heat into a mellowness that’s at once sweet, savory and tangy. The brick-red butter sauce, emulsified with a splash of the pasta cooking water, coats spaghetti here, but you can use whatever noodles you like.

This gochujang gnocchi only requires 9 ingredients and comes together in less than 30 minutes. Easy to make, budget-friendly and the perfect weeknight dinner.

This gochujang pasta is a delicious weeknight meal featuring a luscious, creamy sauce with a hint of spice thanks to Korean gochujang paste.

This is a healthy, comforting dish with lots of vegetables and chicken in a delicious umami flavored, slightly spicy sauce. Gluten free, dairy free and a vegan option.

These Cilantro Lemon Gochujang Noodles offer a perfect balance of flavors, making them an excellent recipe for a quick weeknight meal. These spicy noodles feature a tangy, fresh, sweet, and spicy sauce that will leave you craving more. They are simple, delicious, and flavorful, making it hard to stop eating them. With these better-than-restaurant Gochujang noodles, you can enjoy Korean flavors at home and skip takeout. The best part is having vegan noodles on the table within 20 minutes.