Eggplant recipes pasta

Inspired by iconic Sicilian Pasta alla Norma, this Spicy Eggplant Pasta recipe is especially foolproof thanks to 2 flavor-boosting shortcuts: Eggplant: Rather than sautéing eggplant on the stovetop to build the spicy eggplant pasta sauce, I prefer to roast it in a super hot oven, a completely hands-off approach that results in perfectly crispy & browned eggplant. Sauce: While pasta alla Norma’s spicy tomato sauce is traditionally made with fresh tomatoes, garlic, chilies, & oregano, I like…

Pasta Alla Norma is a traditional Sicilian pasta dish made with eggplant/aubergine, tomatoes, basil and cheese. It's perfect for those nights when you want a healthy and filling vegetarian home cooked dinner, but without any fuss.

This Roasted Eggplant Pasta is a celebration of late-summer produce. A light, and bright-tasting eggplant-tomato sauce cloaks al dente pasta to make the most delicious vegetarian meal.

This Eggplant Pasta is such a simple showstopper! It's creamy, hearty, and vegetarian with al dente pasta, homemade tomato sauce, and crispy baked eggplant.

eggplant

This eggplant pasta is flavor-packed with tender eggplant and zesty marinara sauce! It's a delicious dinner idea everyone will love.

Sautéed eggplant and sun-dried tomatoes in a luscious ricotta sauce with pasta. This satisfying vegetarian dinner is ready in about 20 minutes—a deliciously simple option for a perfect weeknight meal.

Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings.

A creamy pasta sauce made almost entirely from an eggplant? Yes, you read that right. A delicious flavorful pasta sauce packed with veggies but super creamy and velvet-y. It has only 5 ingredients: eggplant, onion, milk, pasta and Parmigiano cheese. It's a super easy recipe and it's ready in just 15 minutes, so it's a perfect weekday meal!

Pasta alla Norma is a classic, vegetarian Sicilian pasta dish with loads of flavor. I make it with my easy homemade marinara sauce with sweet-roasted eggplant for the best texture and flavor.

Inspired by iconic Sicilian Pasta alla Norma, this Spicy Eggplant Pasta recipe is especially foolproof thanks to 2 flavor-boosting shortcuts: Eggplant: Rather than sautéing eggplant on the stovetop to build the spicy eggplant pasta sauce, I prefer to roast it in a super hot oven, a completely hands-off approach that results in perfectly crispy & browned eggplant. Sauce: While pasta alla Norma’s spicy tomato sauce is traditionally made with fresh tomatoes, garlic, chilies, & oregano, I like…

Tomato Eggplant pasta - Quick and easy vegetable pasta loaded with tender garlicky eggplant bites, herbs, bell peppers and served in delicious tomato sauce. Nutritional, comforting and easy weeknight meal.

Eggplant, Caramelized Onion and Tomato Pasta // vegan pasta, eggplant pasta recipes, eggplant recipes, vegan eggplant recipes, vegetarian pasta, vegetarian eggplant recipes

A delicious twist on the classic! Try this version with savory meat sauce and eggplant. It’s rich, full of flavor, and incredibly easy to make. You can use your favorite meat—beef, pork or chicken—and make a big batch to freeze for later. Trust me, you won’t be disappointed!

This is the best pasta alla norma recipe! Even though I say classic in the title, there are a couple of delicious twists. The tomato sauce base is amped up with jarred roasted red peppers and the eggplant is roasted to keep it's texture. It's simple, Italian cooking and a fantastic vegetarian dinner to add to your repertoire.

This is without a doubt one of our favourite ways to cook aubergine. In fact, it might be our favourite aubergine recipe ever. It's inspired by the classic Italian dish 'veal Milanese' aka a breaded cutlet, and we serve it with spaghetti in a super simple tomato sauce.

A hearty and delicious eggplant pasta sauce that is full of flavor! Pair with a bowl of pasta for a delicious meal! This is a year-round favorite recipe! It is delicious hot! For an easy summer recipe using your garden veggies, this is awesome at room temperature.

Experience the comfort of a delicious baked pasta dish brimming with wholesome vegetables such as roasted eggplant, tomatoes, zucchini, and kale. Finished with a delightful blend of parmesan and ricotta cheeses that melt perfectly in the oven, this vegetarian recipe can also be adapted for a gluten-free diet.

A delicious vegan pasta dish that even the most avid of meat eaters will love! The sauce combines rosemary roasted aubergine with a tasty tomato sauce.

Baked eggplant pasta combines roasted eggplant, mozzarella, ricotta, basil, and rigatoni tossed with a tomato sauce and baked until golden and bubbly.