Gluten free hello dolly bars

Reasons to love these gluten free Hello Dolly Bars: They’re fast, they’re easy to make, they’re rich and sweet and chewy, and they will make you famous at potlucks (probably).

Hello Dolly Bars (Original Recipe)

Melting chocolate, chewy coconut, and crunchy nuts are layered over a buttery graham cracker crust to make these Hello Dolly Bars.

Rich and chewy and so easy to make. Start bringing these to parties and you'll soon become famous for your Gluten Free Cookies and Cream Hello Dollies.

Transport yourself to the 60's with Hello Dolly Cookie Bars - a nostalgic treat straight from Broadway. These ooey gooey bars are the perfect blend of chocolate, nuts, and coconut.

The ultimate sweet & salty gluten-free dessert! Decadent but not overly sweet, it's a buttery shortbread + a thick layer of homemade date caramel + a chocolate topping. An irresistible treat!

You'll love the chocolate and peanut butter combination of these Gluten Free Oh Henry Bars! These no bake dessert bars are dairy free too.

These vegan magic bars are made with almond flour, maple syrup and vegan chocolate chips! All the flavor of your favorite 7 layer bars but a little better for you!

These Hello Dolly's go by several names but the best one is DELICIOUS! These are gluten free but yours don't have to be. Recipe 👇 1 stick butter, melted...

Nanaimo Bars are a traditional Canadian favorite! Unfortunately the traditional recipe contains gluten in the crust. This is one of my variations on a gluten free Nanaimo Bar using raw cashews as the base of the crust. I’m working on a nut free version as well. One of my favorite desserts as a little kid was Nanaimo Bars. I had no idea what a Nanaimo was (it’s a city in the Canadian Province British Columbia), I just knew that these bars were the most wonderful thing I’d ever tasted. The…