Grapefruit curd

Sweet, sharp, smooth and creamy, grapefruit curd is a revelation. The recipe contains only four ingredients and it's ever so easy to make.

This twist on the classic lemon curd is perfect for anyone who (like me) adores grapefruit! It's great with meringues and berries, as a filling in a layer cake or tart, or even by the spoonful! The recipe makes a reasonably small batch so definitely double (or triple) it if you're cooking for a group. This quantity is perfect for a small tart or as dessert for a few people.

Sweet and tangy grapefruit curd. It's gorgeous and tastes great on anything. It's the season to get sweet, juicy grapefruit, so don't miss out.

Grapefruit curd combines tart with sweet to create a bright and fresh citrus fruit curd. You only need four ingredients and twenty minutes!

A simple and sweet homemade grapefruit tart recipe that is easy to make. Use the grapefruit curd to as pie filling, toppings and macaron filling.

This Raspberry Grapefruit Curd is smooth, silky, and packed with lots of flavor! Fresh raspberries and tangy ruby red grapefruit create a luscious and creamy combination that is decadently delicious. This curd is perfect to serve with toast, pancakes, waffles, oatmeal, or even over ice cream!

How to make delicious, smooth grapefruit curd.

Grapefruit Curd Tart in an Almond Shortbread Crust is made with a creamy smooth curd that has a touch of sweet but allows the pure flavor of the grapefruit to shine through.

Creamy grapefruit curd mini tarts are made of delightful curd nestled into mini graham cracker crusted tarts. They are so refreshing!

Grapefruit curd is delicious, easy to make, and a wonderful way to use up citrus. Learn how to make and use this homemade grapefruit curd recipe and use it for tarts, pavlova, cakes, and other desserts!