Green goddess dip recipe

Packed with fresh herbs, creamy, flavorful, and only taking 5 minutes, this easy Green Goddess Dip is the perfect way to add pizzazz to salads, a veggie plate, or whatever meal you dream up.

This creamy, delicious dip combined the flavors of Green Goddess dressing and guacamole for a condiment that's perfect for dipping chips and veggies, or drizzling on tacos and your favorite salads.

Creamy dip packed with fresh herbs, creamy Greek yoghurt and lots of tangy lemon and feta

Green Goddess Dip is a creamy, herby, healthy dip that's best served with some fresh veggies, crackers, chips, or bread. We love the fresh flavors that you'll find in this dip and it's great for topping food like tacos too!

This avocado herb green goddess dip is really good. Pair this veggie dip with a vegetable board or charcuterie platter and enjoy the fresh flavours in every mouthful. This creamy avocado dip is one of the best-tasting homemade dip recipes you can make.

Creamy dip packed with fresh herbs, creamy Greek yoghurt and lots of tangy lemon and feta

This Greek goddess dip is stunningly verdant and has a bright herby flavor. The Greek strain in this dressing comes from using dill in place of watercress. Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.

This recipe is quick and easy to make, and the sauce can be made ahead of time and stored in the refrigerator for up to 3 days. It's a perfect recipe for entertaining or a quick, easy weeknight dinner.

This healthy Green Goddess Dip has 30 grams of protein and is so easy to make. This dip is full of flavor, and you will never know it's made from cottage cheese.

This easy no cook Green Goddess Dip is chock full of fresh herbs and tangy feta. It is perfect on any appetizer platter and also makes a great sandwich spread!