Guava cheese

Guava cheese is one of the most commonly prepared sweets in most Catholic households for Christmas. It is chewy and yet a melt in the mouth kind of fudge if prepared correctly. It is known as Perad in Goa. Here's an easy step-by-step recipe to make this Christmas treat!

Guava cheese is one of my favorite childhood treats. My mother didn’t make it often, but when she did it wouldn’t last long. The combination of intense fruitiness from the guavas, sweetness from the sugar and slight tang from the lime make it somewhat irresistible. Although called guava cheese in I

Discover the iconic Holiday treat that needs no introduction—unless you've never tried it. The moment it graces your plate, familiarity sets in, and you can already anticipate the exquisite taste, planning just how many you'll savor. Ingrdients: Guava White Cheese

Hilda's Touch of Spice: Perad/Guava Cheese

This homemade guava cheese empanada recipe has that classic sweet & tangy flavor balance and requires just five ingredients. Made with flakey fried empanada dough, a cream cheese and guava paste filling and topped with powdered sugar, it's a totally addicting sweet treat that's perfect to enjoy as a dessert or snack.

Guava cheese is one of the most commonly prepared sweets in most Catholic households for Christmas. It is chewy and yet a melt in the mouth kind of fudge if prepared correctly. It is known as Perad in Goa. Here's an easy step-by-step recipe to make this Christmas treat!

Guava Cheese (Red Goan Perad, Goiabada, Pasta de guayaba, Guayabate, Perad) - Perad, also known as Guava Cheese is a very popular dessert from Goa. This desert is made from guava fruit.

Perad, Perade or Guava Cheese is a classic Goan sweet made specially during Christmas season. Made with guava puree, soft, chewy and just melts in the mouth.