Hibachi rice bowl

These easy Hibachi Bowls are loaded with succulent shrimp, tender sirloin, fried rice, veggies, and creamy hibachi sauce. If you're a Benihana fan, there's no reason why you can't make amazing hibachi from the comfort of your own home!

This one-pan hibachi chicken recipe takes just 30 minutes, with tender chicken, restaurant-style fried rice, tender vegetables & spicy mayo.

Easy and healthy sauteed chicken recipe made Hibachi style with sauteed veggies and white rice.

A delicious Bang Bang Shrimp Rice Bowl is your new favorite dinner idea! Crunchy Shrimp, creamy sauce + rice and all the add-ins!

This Hibachi Fried Rice recipe is super simple and full of all that flavor you get from your favorite hibachi restaurant. It’s fast, versatile and most importantly – yummy!

Looking for a quick and delicious meal? This hibachi fried rice recipe is perfect for busy weeknights. Made with simple ingredients like eggs, garlic, and soy sauce, this flavorful dish uses leftover rice for easy prep. Customize with your favorite proteins or veggies for a satisfying one-pan dinner that the whole family will love. Ready in just 20 minutes, it’s a must-try for any rice lover.

My restaurant-style Hibachi Chicken dinner includes sautéed veggies and fried rice, along with tangy Yum Yum sauce, for a complete one pan meal.

This teriyaki ground beef recipe makes the best easy rice bowls! It's ready in about 30 minutes. Skip the takeout and create a simple meal!

Hibachi restaurant-style fried rice is a classic side dish that is incredibly easy to make at home, in under 20 minutes!

These chicken Hibachi Bowls are healthy, delicious and requires no hibachi grill. Made with marinated chicken, crispy veggies and a rice/cauliflower rice combo, this easy weeknight meal is high in protein and heavy on flavor.