How to use fresh coconut meat

Now I know if you Google it there are lots of ways to get the coconut meat out of the coconut but this is what worked best for me and I didn’t feel like someone was going to lose a hand or finger i…

These easy coconut bars are our spin on Hello Dollies. A cookie crust is topped with a generous sprinkling of pecans and chocolate chips, then doused in sweetened condensed milk and sprinkled with coconut.

How to grate fresh coconut by draining the coconut water, cracking it open, prying out the white flesh and then finely grating or shredding.

Many people have never heard of coconut “jelly” meat and it’s sometimes referred to as “coconut gel.” Coconut jelly is the meat of coconuts harvested while they’re young, green, and immature. At that stage of their growth, coconuts contain a white flesh that resembles jelly. If left to mature, coconut jelly ripens into the firm, […] The post 5 Benefits of Eating Coconut “Jelly” Meat appeared first on Jamaicans.com.

Everything from cake to curry. The 'nut knows no limits.

Coconut "Yogurt" Recipe | Martha Stewart Living — Puree the meat from a young green coconut with a couple tablespoons of fresh coconut water and lemon juice for a "yogurt" of sorts.

Discover how to store coconut milk that's homemade or in a can or carton. Refrigerate or freeze coconut milk to keep it fresh.

Coconuts are a healthy, tasty, and most of all, versatile treat. So if you've cracked a coconut for the milk and have to save the meat for a recipe or smoothie down the line, make sure you store the coconut correctly.

Indulge in a delicious and healthy coconut smoothie, bursting with tropical flavors, perfect for breakfast or a refreshing snack.

Wondering how to crack open and use a whole coconut? Here is a detailed step-by-step that will have you using fresh coconut in no time!