Khmer food recipe

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Khmer Beef Loc Lac (ឡុកឡាក់សាច់គោ) Beef Shin Recipes, Khmer Recipes, Shaken Beef, Cambodian Recipes, Beef Shin, Yummy Asian Food, Asian Noodle Dishes, Citrus Fish, Rib Sauce

The dish is believed to have been created by a chef trying to use the flavors of Indochina. It could have entered Cambodian cuisine during the Vietnamese colonization of Cambodia from 1834 to 1867 or afterwards when both Cambodia and Vietnam were part of the French Indochina. Either way its bomb!

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