Lasagna with bachemelle sauce

This Classic Béchamel Lasagna is dreamy, cozy and life-changing. This traditional Italian lasagna recipe is layered with béchamel sauce, bolognese sauce, pasta, and mozzarella cheese. A yummy and satisfying dish! When it is done, this Lasagna with Béchamel Sauce should be bubbly, gooey, slightly charred on the top.

Homemade lasagna with bechamel, marinara, sausage and beef tastes better than the classic. Make this recipe for an Italian Christmas dinner!

A classic recipe for homemade Lasagne al Forno (Italian Beef Lasagna) made entirely from scratch. There's truly nothing more comforting than a hot bubbling baked lasagna made with homemade beef ragu, bechamel sauce, silky pasta and topped with melted mozzarella cheese! This traditional Italian recipe will be a comfort food favourite.

A Classic Lasagna is made with layers of pasta sheets, a hearty Ragù Bolognese, creamy Béchamel (Besciamella) sauce and lots of melty cheese.

This show-stopping Lasagna with Bechamel is layered with a slow-simmered meat sauce and homemade bechamel sauce.

The BEST Lasagna Bolognese! Layers of lasagna noodles baked with alternating layers of slow-cooked Bolognese sauce, bechamel, mozzarella, and Parmesan cheese.

This might not be the easiest Lasagna Recipe ever because it's Lasagna but it is completely homemade besides the no boil noddles and so delicious!

A Classic Béchamel Sauce (also known as "white sauce") is one of the most simple recipes out there, but it is such a great technique to know!

Classic Lasagna is flavorful layered pasta with rich bolognese meat sauce, white bechamel sauce, & full of melted cheese. Lovely comfort dinner food!

We have been long overdue for an update to this hearty meat lasagna recipe! I have been working on making it the BEST classic lasagna recipe ever, and this is finally it!