Lemon cheesecake parfait

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One of my most popular desserts ever, these No-Bake Lemon Cheesecake Mousse Cups look elegant, but are actually easy to make, freezer-friendly and make the might light and refreshing dessert! Do you receive the Overtime Cook newsletter? It’s full of recipes, kitchen tips and more! Click here to sign up. Update: 5.24.21: I am incredibly […]

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Cooking With Mary and Friends: Lemon No Bake Cheesecake Parfaits Lemon No Bake Cheesecake, Cheesecake Parfait, Candied Lemon Peel, Cheesecake Parfaits, Lemon Pie Filling, Pie Filling Recipes, Bakery Ideas, Mason Jar Meals, Cheesecake Cupcakes

It's time to THINK SPRING and make some of these Lemon No-Bake Cheesecake Parfaits. Light and delicate, they are the perfect dessert, or treat, anytime you make them. I love making them in mason jars, so they are an easy "on the go" treat to take anywhere; to the office, on a picnic, or to a backyard barbecue. What's really great is the lids keep the bugs out! RECIPE Cheesecake Filling Ingredients 1 - 8 oz. cream cheese, softened 1/2 cup sugar 1 cup sour cream 1 tbls. vanilla 2 tbls. lemon…

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Lemon Cheesecake Parfait, Lemon Cheesecake Mousse No Bake, Light Lemon Desserts Recipes, Lemon Cheesecake Mouse, Light Easy Dessert Recipes, Light And Fresh Desserts, Light Fresh Desserts, Lemon Raspberry Parfait Desserts, Weight Watchers Lemon Cheesecake Mousse

Sweet and tangy Light Lemon Cheesecake Mousse recipe is an easy, no-bake, bright and flavorful dessert for Spring. Garnish with lemon, raspberries and mint!Yields (5) 4 oz. ramekins or (4) 1 cup servings, (8) 1/2 cup servings. Easy to make the day before hosting!If you are going to refrigerate more than an hour before serving, cover with plastic wrap until ready to serve.

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