Marscapone cake recipes

Award-winning Mascarpone Pound Cake is a dense, buttery, & moist pound cake recipe with a fine, tender crumb & crusty outside and top.

Award-winning Mascarpone Pound Cake is a dense, buttery, & moist pound cake recipe with a fine, tender crumb & crusty outside and top.

This easy Lemon Blueberry Cake is a moist lemon cake loaded with sweet blueberries and topped with lemony frosting. A moist and fluffy cake!

Limoncello mascarpone cake is a deliciously soft and tender lemon cake infused with limoncello liqueur flavor. This Italian lemon cake is topped with a rich and creamy mascarpone frosting and tart lemon curd. Make this limoncello cake anytime you need a simple, but stunning dessert.

This easy Lemon Blueberry Cake is a moist lemon cake loaded with sweet blueberries and topped with lemony frosting. A moist and fluffy cake!

In search of a showstopping cake with a unique combination of flavors, we fell in love with this blackberry-mascarpone lemon cake. It is strikingly beautiful, impressively tall, and features layers of contrasting flavors and textures: tart lemon, sweet blackberries, and a silky rich mascarpone whipped cream. Together, these elements make for a cake that's both light and decadent. Lemon chiffon cake was the perfect base; it has a light fluffy texture but enough structure to stand four layers…

This Berry Mascarpone Layer Cake has layers of fluffy vanilla cake, fresh berry filling and mascarpone whipped cream frosting! It's light, fruity and perfect for spring!

This silky mascarpone frosting is the perfect addition to your cupcakes or cakes. Pipes beautifully and very well balanced in sweetness!

This is a delicious Chantilly Cake recipe with a Mascarpone Mousse Filling with Berries. Find wedding cake recipes, baking how to's & down home Southern recipes for at home bakers from expert wedding cake designer & professional baker, Minette Rushing Custom Cakes.

This lemon berry mascarpone cake has 3 layers of light and delicate lemon cake filled with fresh mixed berries and frosted with fluffy, creamy mascarpone buttercream. It's elegant, easy to make, and bursting with citrus and berry flavor.