Mexican rice pudding recipe

Brown rice and coconut milk make this the best Vegan Arroz con Leche you'll ever eat!

This creamy Rice Pudding recipe is made with just 5 ingredients right on your stovetop! Perfect for the holidays and cozy nights by the fire!

Arroz con leche is a Mexican rice pudding that can be served warm or cold with your favorite toppings for a creamy sweet treat.

Discover the authentic flavors of Mexico with this traditional Arroz con Leche recipe. Made with whole milk, evaporated milk, and cinnamon, this Mexican rice pudding is the perfect comforting dessert.

Arroz con leche (Mexican rice pudding) is an ultra-creamy rice pudding made with rice, 3 milks and lightly spiced with cinnamon.

Arroz con Leche is a rice pudding made by cooking the rice with 3 milks and cinnamon for a sweet taste of Mexico everyone will love!

Mexican rice pudding is very tasty and a favourite. Enjoyed as either dessert or breakfast, this comforting traditional Spanish dish is truly special. Topped with cinnamon and also known as arroz con leche, this recipe is so satisfying and delicious.

Mexican Rice Pudding (Arroz con Leche) is the reason God invented rice. This rice pudding is ultra creamy and infused with vanilla and cinnamon.

Arroz con leche is a sweet, creamy Mexican rice pudding made with long-grain white rice, sugar, cinnamon sticks, allspice, vanilla and more.

Arroz con Leche (Mexican rice pudding) is a comforting, creamy, and delicious Mexican dessert made with only 6 ingredients!