Puerto rican lasagna

Pastelón is like a Puerto Rican lasagna. It layers up crispy fried sweet plantains with melty mozzarella cheese, picadillo, a mix of ground beef and much more.

Try this delicious pastelon recipe, a Puerto Rican lasagna-like dish made with plantains and ground beef that your family is sure to love!

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A sweet and savory version of lasagna, made with sweet plantains, beef, and cheese. I promise you won't miss the pasta.

Pastelon is a Sweet Plantain Lasagna that's to die for! It combines classic Latin, Puerto Rican, Dominican, and Cuban Recipes such as maduros, carne molida, picadillo and more! You'll definitely want this recipe at your holiday dinner! #ChefZeeCooks #Pastelon #PlatanoMaduros #SweetPlantains #Lasagna #DominicanRecipes

Similar to lasagna in construction, this Puerto Rican casserole is made with layers of sweet plantain, meat sauce, and shredded cheese.

Puerto Rican Pinon (Piñón), a traditional layered casserole, features a complex flavor profile with seasoned ground beef, sweet plantains, and cheese as the foundation.

Pastelón is a classic Puerto Rican dish made with layers of thinly-sliced plantains, ground beef, and cheese. It's a great casserole to make for a potluck or larger family gathering.

Pastelon is sliced plantains (noodles), ground beef filling seasoned with spanish flavors, and melty gooey mozzarella cheese.

Healthier Pastelón is still as tasty as the original. This Puerto Rican plantain "lasagna" is a favorite of adults and kids, alike.