Red pepper jelly recipe

An easy sweet and spicy red pepper jelly that is made with no pectin. Great to serve over soft cheeses or give as holiday gifts.

Red Pepper Jelly is a delightful fusion of spicy red peppers, sugar, and tangy vinegar. Pepper jelly recipes take only 25 min to prepare.

This red pepper jelly recipe makes a delicious holiday appetizer or gift idea. Learn how to make it with this simple-to-follow recipe.

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Hot Pepper Jelly is spicy, tangy and sweet, fantastic as an easy appetizer or delicious condiment. This recipe uses less sugar than usual.

Is this not one of your favorite appetizers?!! I just love Red and Green Pepper Jelly over cream cheese. Christmas is coming, if you like...

Sweet, tangy and delicious, Spicy Red Pepper Jelly (No Added Pectin) is the perfect condiment to serve with cream cheese and crackers. With free printable labels!

A sweet and spicy jelly perfect for gift giving or for a fast and easy appetizer. To serve, cut a block of cream cheese in half, place in center of plate, spoon hot pepper jelly on top with some drizzling down the side. Serve with crackers and enjoy. * Updated Nov 2024 to make a bigger batch using CERTO liquid pectin (Bernardin pectin was discontinued earlier in 2024). For powdered pectin read full article.

Sweet and spicy homemade Pepper Jelly is deliciously perfect with cream cheese & crackers for your holiday charcuterie boards!

Unlock the secrets of gourmet snacking with my Red Pepper Jelly Cream Cheese Dip recipe! Indulge in creamy, tangy perfection with a hint of sweetness right from your own kitchen.