Scottish breakfast

What you include in a Full Scottish Breakfast is really up. to you! But we've given you an idea below of what would often appear on the plate if you ordered one out. Feel free to adjust as you like, and add or takeaway items. Read the method for our top tips on cooking time so that you don't end up with a half cold breakfast! This recipe is for 1, so you can increase the quantities as you need to.

You know breakfast is going to be good when tattie scones are involved. This 3 ingredient Scottish breakfast is cooked to crispy, golden perfection with just potatoes, butter and flour – how it should be!

No maple syrup on these Scottish pancakes; only a spoonful of sugar and some lemon juice for a topping. But wait until you taste them!

What you include in a Full Scottish Breakfast is really up. to you! But we've given you an idea below of what would often appear on the plate if you ordered one out. Feel free to adjust as you like, and add or takeaway items. Read the method for our top tips on cooking time so that you don't end up with a half cold breakfast! This recipe is for 1, so you can increase the quantities as you need to.

Some Scottish Breakfast Foods Are Unusual, While Others Will Be More Familiar. They Can All Be Good Ways To Start The Day.

This authentic Scottish Porridge recipe makes a great start to your day. Scotland is home to the best porridge in the world.

Homemade Lorne sausage, or Scottish square sausage, is extremely easy to make. If you miss this Scottish breakfast staple, this is for you!

A traditional part of a full Scottish breakfast. Mostly made with mashed potatoes, these scones are a potato lover's dream come true.

A recipe for Scottish Morning Rolls from the cookbook, Scottish Heritage Food and Cooking, written by Carol Wilson and Christopher Trotter.