Shrimp shumai recipe

One bite and you’ll be hooked on these scrumptious Pork and Shrimp Siu Mai, a classic dim sum dumpling filled with bold tastes and textures sure to satisfy.

Shrimp shumai is a popular and delicious dim sum recipe that is easy to make at home. It's also a perfect recipe make head of time and freeze in batches!

How to make shumai? Shumai is a popular Cantonese dim sum dish and can be made with meat, shrimp, or a combination of both.

A shrimp siu mai or shumai dumpling packed with Asian flavors to celebrate the Lunar New Year.

Siu Mai (Shumai) are delicious Chinese steamed dumplings filled with a savory pork and shrimp mixture! 🥟🦐 These bite-sized treats are perfect for dim sum, appetizers, or a fun snack. Easy to make at home and full of authentic flavor, these dumplings are sure to impress. 📌 Pin this recipe to create authentic and flavorful Siu Mai (Shumai) dumplings for your next meal! #SiuMai #Shumai #SteamedDumplings #ChineseFood #DimSum #AppetizerRecipes

Succulent shrimp, garlic, ginger, water chestnuts, and more come together in this delicately flavorful, subtly sweet, classic shrimp shumai.

This dim sum Shrimp Shumai recipe features steamed dumplings stuffed with succulent shrimp, earthy mushrooms, and fresh ginger and garlic.

Looking for the perfect seafood appetizer for your football and Super Bowl party or holiday party? This is it! These Chinese Shumai Shrimp and Turkey Sausage Dumplings are succulent and spicy, a perfect dim sum, served alongside a sweet chili dipping sauce! Easy Asian appetizer at its best. Consider these the Spanish tapas of Asia!

This Shrimp Lo Mein recipe is a blend of shrimp, vegetables, and chewy long egg noodles cooked together in a delicious savory sauce.

Looking for a dim sum recipe you can easily make at home? Try my Shrimp and Chive Dumplings! Packed with juicy shrimp and fresh chives, they are simple to prepare and perfect for beginners.