Sticky toffee pudding trifle

The humble trifle has evolved and you can now find lots of different takes on this traditional dessert, so we thought, why not a Sticky Toffee Pudding Trifle? We think it could be the perfect fusion of Scottish and English puddings! We’ve kept the traditional layering effect of trifle, but changed up the ingredients a little. Starting with a layer of our sticky toffee pudding traybake, to replace the traditional sponge, then topped our creation with caramel custard and then whipped cream…

These sweet treats might just show up the turkey.

This trifle is a modern twist on a British classic, sticky toffee pudding. Perfect for a standout holiday dessert, the spongey cake studded with dates is layered with caramel custard and whipped cream, and topped with chopped crystalized ginger.

Mary Berry's Sticky Toffee Pudding with butterscotch sauce and served with vanilla ice cream, one of the finest British desserts.

Filled with decadent cream, sticky toffee sauce and a splash of rum, our sticky toffee pudding recipe is sure to be a hit this festive season.

This Sticky Toffee Pudding recipe for a traditional British dessert is one of those desserts you'll dream about after the first time you taste it.

This traditional British Sticky Toffee Pudding dessert gets a slight make over with sweet California prunes instead of dates. Tender sponge cake is coated in a buttery and luscious caramel sauce. Every bite is to die for! #stickytoffeepudding #recipe #toffee #pudding #dessert

There’s just something about this Sticky Toffee Pudding that feels like pure comfort. Picture this: a chilly night, and you’ve got a warm, gooey dessert that’s rich, buttery, and so satisfying. The cake itself is soft and moist, packed with chopped dates that melt right into the batter, adding a natural sweetness that makes it just the right kind of sticky. And then—oh, the toffee sauce! It’s warm, velvety, and just a little decadent, with hints of vanilla and a splash of rum. Pour it over…

Fluffy treacle and date sponge topped with a lusciously rich toffee sauce. One of my absolute favourite desserts of all time.

Savor the warmth of this Sticky Toffee Pudding, featuring a moist date sponge soaked in toffee sauce. Ideal for fall and winter recipes, it’s a classic dessert that’s rich, flavorful, and incredibly comforting. Perfect for holiday gatherings or quiet evenings by the fire.