Thanksgiving vegetable side dishes healthy dinner

Looking for easy Fall vegetable side dishes recipes to serve with your next dinner? These side dishes are downright tasty and simple and easy to make with real ingredients. From baked sweet potatoe…

Looking for healthy and delicious Thanksgiving vegetable side dishes? I know that Thanksgiving is often dominated by the stars of the night—turkey, hams, and

These oven Roasted Carrots and Green Beans are healthy, delicious, and super easy to make! This classic recipe has great range – it’s the perfect side dish for your holiday table but it’s also easy enough to serve up with your weeknight meals. Only 5 ingredients and 20 minutes stand between you and your favorite new side!

Are you looking for thanksgiving side dishes with vegetables to serve this holiday season? I've got you covered with 15 healthy side dishes packed with veggies and all under 200 calories per serving!

Honey roasted carrots are sweet, tender, and a definite crowd pleaser. They're so easy that you might never make cooked carrots any other way again!

Discover our favorite vegetable side dishes for dinner that are quick, easy, mostly healthy and that your kids will love. You will find veggie sides using broccoli, carrot, potato, sweet potato, asparagus and cauliflower that are oven roasted, cooked in a stove top or in an air fryer. Get the best vegetable side dish recipes at kitchenathoskins.com.

The best vegetable side dishes for Thanksgiving! These easy Thanksgiving veggie sides include make ahead crockpot recipes, fresh salads, hearty casseroles and green vegetable recipes.

Parmesan Garlic Roasted Carrots are a favorite roasted carrots recipe tossed with a flavorful garlicky and buttery parmesan cheese coating.

Parmesan Roasted Carrots are a super easy, family-favorite side dish! Tossed in a garlicky, buttery Parmesan coating, these roasted carrots are packed with flavor. With just a few ingredients, you’ll have these deliciously cheesy carrots ready to serve in no time!

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.