Gidleigh Park
Coordinates: 50°40′37″N 3°52′19″W / 50.677°N 3.872°W / 50.677; -3.872
Gidleigh Park is a restaurant within a hotel located in Chagford, Devon, England. The executive head chef is Michael Wignall. As of 2011, the restaurant holds two stars in the Michelin Guide. It was named the No 1 UK restaurant by the Sunday Times Food List on 31 October 2010.
Description
The hotel–restaurant has been owned by Paul and Kay Henderson since 1977. The building is a Tudor–style country house set in 55 acres of gardens and woodlands. In 2005, it was bought by entrepreneur Andrew Brownsword who completed a renovation during 2006, refitting both the restaurant and the hotel, adding another ten bedrooms.
Michael Caines took over as head chef of the restaurant in 1994 and held the reins for 21 years before leaving in early 2016 to pursue his own business ventures elsewhere. In 2005, Gidleigh Park gained its second Michelin star. As of 2009, Caines was the Executive Head Chef, as he oversaw several other interests while Ian Webber remained on site as head chef. Webber had originally joined the team in 2006 as Sous chef with no previous Michelin experience.