The study area consists of the alluvial plains of Kothari River, which is the tributary of Banas and situated in Eastern Rajasthan Upland. The area surrounded by Aravalli hills and situated between 25001’ and 25058’N latitude and 74001’...
moreThe study area consists of the alluvial plains of Kothari River, which is the tributary of Banas and situated in Eastern Rajasthan Upland. The area surrounded by Aravalli hills and situated between 25001’ and 25058’N latitude and 74001’ and 750 28’ E longitudes. Twelve pedons were selected for the
study of available macro and micronutrients with the aim to sustain the better productivity and sustainability. Soils were classified as coarse loamy, mixed hyperthermic Typic Haplustepts on higher elevations and fine loamy, mixed hyperthermic Typic Haplustepts on lower part of landform. Soils were analyzed for the status of available nitrogen, phosphorus, potassium, iron, manganese, zinc and
copper content in vertical as well as in horizontal direction. Nitrogen, phosphorus and zinc content decreased in horizontal direction from higher elevation to lower elevation while iron and copper showed a reverse trend. Almost all nutrient elements showed a decreasing pattern in vertical direction
of the pedons except copper. Soil properties viz. silt plus clay, organic carbon, pH, electrical conductivity and calcium carbonate together contributed 56, 63, 34, 50, 62 and 44 per cent to the availability of phosphorus, potassium, iron, manganese, zinc and copper, respectively. Soils on upper
rolling plain with annual precipitation of less than 600 mm can be utilized without further deterioration by planting erosion resistant crops like pulses or grasses with economically important trees, like; mango, guava and Aonla. The soils of lower plains are relatively more fertile with high
AWC, 700 to 800 mm annual precipitation and appropriate proportions of soil separates imparts the opportunity to the farmers to grow high value vegetable crops like okra, bottle gourd, ridge gourd or cowpea in Kharif whereas cabbage, cauliflower, brinjal, tomato, potato, French bean or pea in Rabi
season.