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Origin and history of bread

bread(n.)

"kind of food made from flour or the meal of some grain, kneaded into a dough, fermented, and baked," Old English bread "bit, crumb, morsel; bread," cognate with Old Norse brauð, Danish brød, Old Frisian brad, Middle Dutch brot, Dutch brood, German Brot.

According to one theory [Watkins, etc.] from Proto-Germanic *brautham, from PIE root *bhreu- "to boil, bubble, effervesce, burn," in reference to the leavening. But OED argues at some length for the basic sense being not "cooked food" but "piece of food," and the Old English word deriving from a Proto-Germanic *braudsmon- "fragments, bits" (cognate with Old High German brosma "crumb," Old English breotan "to break in pieces") and being related to the root of break (v.). It cites Slovenian kruh "bread," literally "a piece."

Either way, by c. 1200 it had replaced the usual Old English word for "bread," which was hlaf (see loaf (n.)).

The extended sense of "food, sustenance in general" (late 12c.) is perhaps via the Lord's Prayer. The slang meaning "money" dates from 1940s, but compare breadwinner, and bread as "one's livelihood" dates to 1719. Bread and circuses (1914) is from Latin, in reference to food and entertainment provided by the government to keep the populace content. "Duas tantum res anxius optat, Panem et circenses" [Juvenal, Sat. x.80].

bread(v.)

"to dress with bread crumbs," 1620s, from bread (n.). Related: Breaded; breading.

Entries linking to bread

also bread-winner, "one who supplies a living for himself and others," especially a family, 1821, from the noun bread (probably in a literal sense) + winner, from win (v.) in its sense of "struggle for, work at." Attested slightly earlier (1818) in the sense of "skill or art by which one makes a living." Not too far removed from the image at the root of lord (n.).

Old English brecan "to divide solid matter violently into parts or fragments; to injure, violate (a promise, etc.), destroy, curtail; to break into, rush into; to burst forth, spring out; to subdue, tame" (class IV strong verb; past tense bræc, past participle brocen), from Proto-Germanic *brekanan (source also of Old Frisian breka, Dutch breken, Old High German brehhan, German brechen, Gothic brikan), from PIE root *bhreg- "to break."

Closely related to breach (n.), brake (n.1), brick (n.). The old past tense brake is obsolete or archaic; the past participle is broken, but shortened form broke is attested from 14c. and was "exceedingly common" [OED] 17c.-18c.

Of bones in Old English. Formerly also of cloth, paper, etc. The meaning "escape by breaking an enclosure" is from late 14c. The intransitive sense of "be or become separated into fragments or parts under action of some force" is from late 12c. The meaning "lessen, impair" is from late 15c. That of "make a first and partial disclosure" is from early 13c. The sense of "destroy continuity or completeness" in any way is from 1741. Of coins or bills, "to convert to smaller units of currency," by 1882.

In reference to the heart from early 13c. (intransitive); to break (someone's) heart is late 14c. Break bread "share food" (with) is from late 14c. To break ground is from 1670s as "to dig, plow," from 1709 in the figurative sense of "begin to execute a plan." To break the ice "overcome the feeling of restraint in a new acquaintanceship" is from c. 1600, in reference to the "coldness" of encounters of strangers. Break wind is attested from 1550s. To break (something) out (1890s) probably is an image from dock work, of freeing cargo before unloading it.

The ironic theatrical good luck formula break a leg (by 1948, said to be from at least 1920s) has parallels in German Hals- und Beinbruch "break your neck and leg," and Italian in bocca al lupo. Evidence of a highly superstitious craft (see Macbeth). According to Farmer & Henley, in 17c. the expression was used euphemistically, of a woman, "to have a bastard."

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Trends of bread

adapted from books.google.com/ngrams/ with a 7-year moving average; ngrams are probably unreliable.

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