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Origin and history of food

food(n.)

Middle English foode, fode, from Old English foda "food, nourishment; fuel," also figurative, from Proto-Germanic *fodon (source also of Swedish föda, Danish föde, Gothic fodeins), from Germanic *fod- "food," from PIE *pat-, extended form of root *pa- "to feed."

Food chain is by 1915. Food poisoning attested by 1864; food processor in the kitchen appliance sense from 1973; food stamp (n.) is from 1962.

Entries linking to food

 1863, "food for (pet or hobby) fish;" 1860, "fish as food for humans;" from fish (n.) + food

"gourmet," 1982, from food + -ie.

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Trends of food

adapted from books.google.com/ngrams/ with a 7-year moving average; ngrams are probably unreliable.

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