Bean dip
Bean dip is a type of dipping sauce made from beans or refried beans. It is typically served with tortilla chips, and may also be served with crackers[1] and crudités. Various types of beans and ingredients may be used, and it may be served cold, at room temperature, or hot. Bean dip may be used as an ingredient in the preparation of other dishes such as burritos and quesadillas.
Contents
Preparation
Various types of beans can be used in bean dip's preparation, including black beans, pinto beans,[1] kidney beans, white beans, fava beans, lima beans and edamame, a preparation of immature soybeans in the pod.[2] Raw beans that are soaked and cooked may be used,[2] as can prepared canned beans and refried beans.[3][4] The use of canned beans can result in a creamier dip, because beans prepared in canneries are pressure cooked in the can,[3] creating a product with a creamier mouthfeel. Prepared canned green chili peppers may also be used.[5] Prepared dried bean flakes may also be used in the dish's preparation.[6] The bean flakes are reconstituted into a bean paste using boiling water.[6]
A myriad of additional ingredients may be used, including onion, garlic, roasted red bell pepper, red and green chili peppers, lime, lime juice, lime zest, lemon juice, vinegar, oil, lard, spices such as cumin, coriander, chili powder and cayenne, hot sauce, salt, pepper and water.[1][2][3][4][7][8]
The various ingredients may be mixed or puréed together using a food processor,[1][3] a blender, or by hand. Bean dip may be topped with shredded cheese[2] and garnished with ingredients such as chopped cilantro, chopped green onion, chopped fresh or dried parsley[1][3] and lime zest, among others.
Bean dip may be prepared as a vegan and gluten-free dish.[8]
Commercial varieties
Some companies mass-produce bean dips, such as Frito-Lay, which produces Fritos Bean Dip.[9]
Service
Bean dip may be served cold, at room temperature, or as a hot dish.[5]
Use in other dishes
Bean dip may be prepared as or used as an ingredient in a seven-layer dip,[10] which includes the addition of ingredients such as shredded cheese, tomatoes, lettuce, salsa, sour cream, olives and chili peppers.[11] Bean dip may also be used as an ingredient in other dishes and foods, such as quesadillas,[1][12] burritos[13] and nachos, among others.
Gallery
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A white bean and Parmesan cheese bean dip served with pita bread
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Herbed white bean dip with crudités
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Spring rolls with a black bean dipping sauce
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Bissara is a Moroccan broad bean dip
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A bean dip prepared with white beans and roasted red pepper, on a tortilla chip
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Black bean dip with tortilla chips
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Close-up view of a lima bean dip
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A bean dip served with plantain chips
See also
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References
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- ↑ 2.0 2.1 2.2 2.3 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 3.0 3.1 3.2 3.3 3.4 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 4.0 4.1 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 5.0 5.1 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 6.0 6.1 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 8.0 8.1 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
External links
- Media related to Lua error in package.lua at line 80: module 'strict' not found. at Wikimedia Commons