recipes

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22K views · 3.8K reactions | The MOST DELICIOUS Apple Muffin Recipe Ingredients: * Wet ingredients: * 3 apples (peeled, cored, and chopped) * 2 large eggs * 1 tsp vanilla extract * 120g sour cream * 120g vegetable oil * 150g sugar * Dry ingredients: * 250g all-purpose flour * 2 tsp baking powder * 1 tsp cinnamon * 1/4 tsp salt * 100g crushed walnuts * Toppings: * 50g crushed walnuts * 30g brown sugar * 1 tsp cinnamon Directions: 1. Prepare the apples: Peel, core, and finely chop the apples. 2. Mix wet ingredients: In a large bowl, whisk together the eggs, vanilla extract, sour cream, vegetable oil, and sugar until smooth. 3. Combine dry ingredients: In a separate bowl, mix the flour, baking powder, cinnamon, and salt. 4. Mix the batter: Gradually fold the dry ingredients into the wet mixture, stirring just until combined. Be careful not to overmix. 5. Add apples and walnuts: Gently fold in the chopped apples and crushed walnuts into the batter. 6. Prepare the topping: In a small bowl, mix together the 50g crushed walnuts, 30g brown sugar, and 1 tsp cinnamon. 7. Fill muffin cups: Divide the batter evenly between the muffin cups, filling about 2/3 of each. Sprinkle the topping mixture on top of each muffin. 8. Bake: Place the muffin tin in the preheated 400F oven and bake for about 20 minutes or until a toothpick inserted in the center comes out clean. 9. Cool and enjoy: Let the muffins cool for a few minutes in the tin before transferring them to a wire rack to cool completely. Enjoy your homemade apple muffins! #applemuffins #muffins #baking #muffin #apple #homemade #cinnamon #foodie #healthymuffins #apples #applecinnamon #foodphotography #food #breakfast #daddy #bakedgoods #bakingfromscratch #healthylifestyle #breakfastmuffins #foodblogger #muffinstagram #applemuffin #foodstagram #foodiesofinstagram #bakersofinstagram #homebaker #instafood #homebaking #yummy | Faridas Kitchen
Spiced Apple Hand Pies
Warm spices and flaky pie dough make these Spiced Apple Hand Pies a seasonal must for the holiday season!
Lemon Raspberry Cookies - Lane & Grey Fare
Lemon Raspberry Cookies
5.5K views · 1.2K reactions | Don't toss those apple peels, turn them into a delicious snack or pantry ingredient. As I peels my apples I toss the rinsed peels into a mix of water and lemon juice to keep them from browning. I drain and then toss them in a mix of sugar and cinnamon. Then I lay them in a single layer on my dehydrator racks and dry them at 135 degrees overnight or until dried. They should easily break between your fingers. Store in an airtight container. Enjoy them as a snack or use to flavor tea. Crumble them on top of popcorn or ice cream or grind them up into a powder to use in baked goods and oatmeal. A delicious zero waste win! BTW, it took 8 pounds of apples to equal enough peels to fill this quart size jar. I used those apples to can 6 pints of applesauce and I made an applesauce cake that the fam devoured. Not bad for a $6.98 bag of apples 🍎🍎🍎🍎🍎 #zerowaste #zerowasteliving #appleseason #dehydrated #apples #Pantry #preservingfood #canningandpreserving #foodpreservation #budgetfriendly #savethescraps #zerowasterecipe | Holly Capelle
432K views · 41K reactions | Pull Apart Chicken Tacos This was a fun and different way to eat a taco and oh so delicious!! I always use my homemade taco seasoning which can be found on my page and in all of my cookbooks & meal plans. This recipe also calls for my homemade salsa which is also in my cookbook and meal plans. www.Kristysketolifestyle.com RECIPE - Makes 28 pieces INGREDIENTS: 4 large chicken breasts 1 cup chicken broth 4 Tbsp homemade taco seasoning 8 oz cream cheese 1 cup homemade salsa 4.5oz can of green chiles 1/4 cup shredded Colby Jack cheese 1/4 cup shredded mozzarella cheese 4 Cutdacarb flatbreads DIRECTIONS: 1. Pressure cook the chicken, broth and taco seasoning for 12 minutes on high. 2. Do a quick release and then transfer the chicken to a mixer and shred it. 3. Add in the cream cheese, green chiles and salsa and mix until combined. 4. Working with just one flatbread at a time, lay it horizontally on a cutting board. 5. Place 1/4 of the chicken mixture all along the edge closest to you. 6. Roll it up tightly and then cut into 7 equal pieces. *If you place the rolls wrapped in Saran Wrap in the fridge for 20-30 min, they will cut easier. 7. Repeat with the remaining flatbreads and chicken mixture. 8. Grease a springform or pie pan and then place the pieces upright in the pan. 9. Top with the shredded cheeses and bake for 20 minutes. 10. Remove the outer layer of the springform pan and enjoy! NUTRITION: 1 piece | 1.6g net carbs | 2.4g total carbs | 0.8g fiber | 36 calories | 5g protein | 1g fat | 0.2g sugar *Save 10% on your first order of Cut Da Carb flatbread with code: Kristy10 #tacos #chicken #easy #dinner #recipe #lowcarb #kristysketolifestyle | Kristy Hawk
1.4M views · 59K reactions | Raspberry coconut loaf🍇🥥 Ingredients: - 1 cup granulated sugar - 1/2 cup butter unsalted, room temp - 2 large eggs, room temp - 2-3 tsps coconut extract (depending how coconuty you want it) - 1/2 teaspoon salt - 1 1/2 cups all-purpose flour + 1 tbsp of ap flour - 1 teaspoon baking powder - 1/2 cup coconut milk - 1/4-1/2 cup coconut flakes (plus more for topping) - 3/4 cup fresh raspberries Directions: - Preheat your oven to 350°F and line a loaf pan with parchment paper - In a medium bowl, sift together the flour, baking powder, and salt. Set aside. - In a small bowl, mix the raspberries with 1 tbsp of flour until they are coated. Set aside. - In a separate bowl, cream together the butter and sugar until light and fluffy, about 3 to 5 minutes. - Beat in the eggs and coconut extract. Gradually add the dry mixture in. Slowly add in the milk and once the batter comes together, scrape the sides of the bowl. Fold in the coconut flakes and raspberries. - Pour the batter into the prepared pan and top with more coconut flakes if you want! - Bake for 60-65 minutes. The top of the loaf will be cracked, raised, golden brown in color, and firm to the touch. A toothpick inserted into the center of the loaf should come out clean once ready. - Let loaf cool, then enjoy! - #raspberrycake #coconutcake #summerrecipes #bakingideas #bakingcakes | Viviane🦥🇱🇧🇭🇳
27K views · 6.5K reactions | Christmas Kitchen: Tear & Share Nutella Christmas Tree 😍🎄 Kicking off my Christmas Kitchen series with the Nutella pastry Christmas tree of course 😘 The voiceover version is on my other page @fitwafflekitchen if you prefer spoken instructions 🫶 All you need is: 2 sheets of ready roll puff pastry Nutella (as much as you like to cover the pastry) Egg wash (1 egg + 1 tsp water or milk) Bake until the top is golden - it might need longer than stated depending on your oven 💕 Enjoy! #fitwaffle #fitwafflekitchen | Fitwaffle | Eloise Head
57 reactions · 66 shares | Werther's Original | Taste our delicious chocolate salted caramel turtles made with easy-to-melt Werther's Original Chewy Caramels! | By Werther's Original | Facebook
Awesome Country Apple Fritter Bread
Awesome Country Apple Fritter Bread! Have you ever had an apple fritter transformed into fluffy, buttery, white cake loaf with chunks of juicy apples and layers of brown sugar and cinnamon swirled inside and on top? Drizzle with some old-fashioned creme glaze and devour! It\'s so moist, so delicious and full of home-made goodness straight from your heart, because why? Because YOU made it! #apple #bread #quickbread #fritter #baking #fall #holidays #foodnetwork #bestapplebread #app...
Hot Cross Buns
These Hot Cross Buns are a spiced sweet bun loaded with currants or raisins and topped with vanilla icing. They're a traditional Good Friday and Easter recipe!