12-14 pound turkey

Everything you need to know about how long it takes to cook a 20-pound turkey in the oven. Ensure it is moist, juicy, & ready on time.

This roast turkey recipe is tender, juicy, and simple to make with garlic herb butter rubbed on the skin. Perfect for Thanksgiving!

Ideal for turkeys under 14 pounds, the high-heat method guarantees a juicy and crisp-skinned turkey.

This is the BEST Thanksgiving turkey recipe that results in a golden, juicy, and insanely flavorful roasted turkey that'll impress!

This Oven Roasted Turkey Breast is a great alternative for small gatherings at Thanksgiving, Christmas or other times of year. This simple recipe made with rich butter and fresh herbs makes a flavorful, tender, juicy turkey breast with perfectly crispy skin.

Do you have questions about how to tackle the 14-pound turkey you're planning to cook for Thanksgiving? Yankee Magazine food editor Amy Traverso is ready with some expert answers.

It’s that magical time of year when families from all around the country come together to prepare the Thanksgiving Feast. At Sonoma Christian Home, we have some great ideas to help you make this Thanksgiving one of the tastiest celebrations ever!

This Thanksgiving turkey recipe will take the guesswork out of cooking the perfect turkey with juicy and tender meat and crispy skin!

Ingredients: 1 (5 to 7 pounds) bone-in, skin-on turkey breast 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon dried rosemary 1/2 cup chicken broth

Plan your Thanksgiving Dinner like a pro with our step-by-step guide. From menu ideas to turkey recipes, we have you covered.