Aloo mutter recipe

Aloo Matar is a vegetarian, one-pot, potato and peas curry with Indian spices. Made in Instant Pot, this gluten free, vegan and vegetarian side can be served with Roti, Paratha or Steamed Basmati Rice and Dal.

I’m not sure many people can say this, but I owe my sanity to aloo mutter…or at least my sanity in India anyway. Travel has always been a huge part of our lives. From Tokyo to Kathmandu…

Aloo Matar or aloo mutter is one of the most comforting Punjabi curries. Try this simple, easy recipe of potato and pea curry today.

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If you are someone who goes crazy over the taste of garlic then this recipe is for you. Lehsuni Aloo Matar is a very famous north Indian dish.

Here is dhaba style Aloo matar paneer recipe. Potatoes, peas and cottage cheese cooked with Indian spices. Make it as dry bhujia or curry.

Tarla Dalal Recipes on Instagram: "Aloo Mutter Tariwale, Punjabi Tariwale Aloo Matar Ingredients For Tariwale Aloo Mutter 2 tbsp oil 1 tbsp ghee 1 1/2 cups big potato cubes 1 cup green peas 1 black cardamom (badi elaichi) 1 small cinnamon (dalchini) stick 2 dry pandi chillies 1/2 cup finely chopped onions 1 tbsp ginger (adrak) 1 tsp finely chopped green chillies 1 cup tomato pulp 1 tbsp dried fenugreek leaves (kasuri methi) salt to taste 2 tbsp finely chopped coriander (dhania) To Be…