Ampalaya with egg

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What we have here is "ginisang ampalaya". It is a Filipino breakfast dish, usually served with rice. Ginisang ampalaya is basically a stir-fried bitter gourd usually with egg, but some Filipinos add ground pork, shrimp, or any protein they like. But I like mine with egg and chunks of chicken ✨ It's easy to make! Ingredients • 1 piece ampalaya (bitter gourd), cut in half (lengthwise), cored, and sliced thinly • 2 Pieces eggs (beaten) • 1 Onion • Tomatoes • Garlic • Salt and pepper to taste Ampalaya With Egg, Ginisang Ampalaya, Filipino Breakfast, Bitter Gourd, Ground Pork, Garlic Salt, Breakfast Dishes, Stir Fry, Bitter

What we have here is "ginisang ampalaya". It is a Filipino breakfast dish, usually served with rice. Ginisang ampalaya is basically a stir-fried bitter gourd usually with egg, but some Filipinos add ground pork, shrimp, or any protein they like. But I like mine with egg and chunks of chicken ✨ It's easy to make! Ingredients • 1 piece ampalaya (bitter gourd), cut in half (lengthwise), cored, and sliced thinly • 2 Pieces eggs (beaten) • 1 Onion • Tomatoes • Garlic • Salt and pepper to taste

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