Aquafaba cocktail

It may be a classic cocktail ingredient, but many consumers are put off by the idea of egg white in their drinks. And for vegans, people with egg

The usual recipe of a whiskey sour, instead of egg whites that gives its foamy texture, aquafaba is added. This makes the cocktail a good choice for vegan people.

🍹🌟🌊🧊 Get ready to be enchanted with these 16 aquafaba cocktails that will blow your mind! 🤩🍸🌈 From sweet to sour, these drinks will mesmerize you with their magic! 🪄🍹💫 #AquafabaCocktails #MagicalCocktails #CocktailRecipes #DrinkInspiration #HappyHour #Mixology #Cheers

This Vegan Whiskey Sour cocktail recipe takes on the traditional whiskey sour and turns it into a crisp refreshing vegan cocktail using aquafaba.

Finding drinks everyone can have and will like can be a challenge, but these 5 vegan cocktails are sure to delight your whole crowd!

Perfect for the whiskey-lover in your life, this blend of cinnamon syrup, walnut bitter, and orange bitters combine with the rye to warm you up on chilly New Year's Eve.

A short, sour grapefruit cocktail made with gin - the frothy topping (which is usually achieved with egg white) is made using aquafaba (chickpea liquid) meaning this gin sour is completely vegan!

This vegan gin fizz uses a unique ingredient in place of egg white for a deliciously frothy cocktail, no eggs required!

In cocktails, egg whites lend a creamy texture and a thick layer of foam. Aquafaba, a vegan alternative, can do much the same.

The Pumpkin Orange Saffron Cocktail is a unique and luxurious drink that combines the rich flavors of pumpkin and orange with the exotic notes of saffron. Enhanced by a hint of vanilla and the frothy texture of aquafaba, this cocktail is both refreshing and indulgent. The addition of cinnamon and an orange peel garnish makes it a perfect choice for a sophisticated fall gathering. #pumpkinorangesaffroncocktail #pumpkinvodkacocktails