Bacalaitos puerto rico recipes

A Latin codfish fritter, this flavorful finger food is perfect for gatherings and is completely flavorful and seafood lover approved.

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

Puerto Rican bacalaitos are one of the most flavorful appetizers out there. Easy codfish fritters made with everyday ingredients.

Puerto Rican bacalaitos (cod fish fritters) are packed with flavor and fried until perfectly crispy. This seafood appetizer or side dish will quickly become one of your favorites to enjoy.

How To Make Puerto Rican Bacalaitos - Codfish Fritters. A signature of the Puerto Rican cuisine. Visit us for this and many more great recipes.

From mofongo to alcapurrias, Puerto Rican recipes offer something for everyone. Here's how to make some of Puerto Rico's classic dishes.

These Puerto Rican alcapurrias are perfect to munch on. This recipe is made with green bananas, plantains and a Puerto Rican style picadillo. #alcapurrias #puertoricanrecipes #puertoricancuisine #puertoricanfood #alcapurriarecipe #recetaspuertoriquenas

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

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