Banana gelato

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Gelato, or Italian ice cream, tends to be lower in fat than ice cream, as it’s made from milk with just a touch of cream. However, its texture is traditionally denser as it has less air beaten into it. Oddly enough, this gelato tastes like caramel and is great with toasted pecans. From Relish magazine.  Freezing time is not included in prep time. Ice Cream Bar Recipe, Gelato Recipes, Cream Accessories, Home Made Ice Cream, How To Peel Peaches, Italian Ice Cream, Gelato Recipe, Chilled Desserts, Gelato Ice Cream

Gelato, or Italian ice cream, tends to be lower in fat than ice cream, as it’s made from milk with just a touch of cream. However, its texture is traditionally denser as it has less air beaten into it. Oddly enough, this gelato tastes like caramel and is great with toasted pecans. From Relish magazine. Freezing time is not included in prep time.

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This unique Banana Ice Cream features caramelized bananas and a hint of cinnamon. It requires churning, but does not use eggs. Vanilla Banana Ice Cream, Pumpkin Ice Cream No Churn, Cashew Milk Ice Cream Recipes, Banana Cream Pie Ice Cream, Homemade Cinnamon Ice Cream, Homemade Churned Ice Cream Recipes, Honey Sweetened Ice Cream, Brown Butter Ice Cream, Creative Ice Cream Ideas

A banana ice cream like no other, this creamy, unique frozen treat, made without eggs, features caramelized bananas and a hint of cinnamon. This Caramelized Banana Ice Cream is made traditionally and requires an ice cream churner, but it's well worth the effort.

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