Banana quinoa muffins

3-ingredient banana quinoa muffins, made with bananas, quinoa and oats! They are vegan, flourless, oil-free, refined sugar free, and only 101 calories each.

These easy gluten-free Banana Quinoa Flour Muffins are tender and delicious. Quinoa flour gives them a light, fluffy and moist texture.

These yummy quinoa carrot muffins are protein-packed, fiber-rich, and naturally sweetened with bananas and maple syrup. The vanilla-flavored Botanica Perfect Protein is naturally sweetened with monk fruit and provides an extra boost of sweetness and protein. Plus, the carrot quinoa muffins are gluten-free, flour-free, and oil-free.

Call us persnickety, but we generally disagree with the basic cooking instructions given on quinoa packages, which usually call for too much water, and might explain why you don’t like quinoa. See below for our favorite approach.

Vegan cinnamon quinoa oat muffins: the perfect combination of cozy & nutritious! The tender, hearty muffins are also gluten-free and a breeze to make.

Quinoa banana bread is a traditional banana bread with added quinoa to the batter. This is a delicious, moist banana bread recipe.

Use leftover quinoa in a Chocolate Banana Quinoa Muffin that is worthy of breakfast! These muffins are oil-free & gluten-free. #quinoa #muffin #chocolate #banana #glutenfree #kitchenconfidante #recipe

Experience the joy of healthy, gluten-free banana muffins crafted with oat flour. Bursting with banana flavor and boasting a moist, fluffy crumb, these treats are a gluten-free delight. For a wholesome snack, serve them with a generous scoop of peanut butter.

These Best Greek Yogurt Banana Muffins are a must-try for a delicious breakfast or snack! They're moist, fluffy, and packed with protein, making them the perfect way to start your day or satisfy that mid-afternoon craving.

Deliciously healthy Flourless Chocolate Quinoa Muffins are low in sugar and fat. Super as a grab-and-go breakfast, an in-between meal snack or lunchbox idea that everyone will love!