Birria tacos chuck roast

My Beef Birria Tacos recipe is amazing! It has all the flavors you're looking for in a birria recipe! They're earthy and mildly spicy, with fall-apart tender chuck roast beef and Mexican cheese.

Make these mouth-watering Authentic Mexican Birria Tacos filled with tender shredded beef, white onions, Oaxaca cheese, and cilantro.

This is my favorite birria tacos recipe with juicy, tender shredded beef simmered in chili sauce on lightly fried tortillas, so huge on flavor.

This juicy and flavorful crockpot method makes having beef Birria tacos at home even easier! With rich and delicious consome!

Birria is a meaty stew made with beef, lamb or pork. For this recipe, we’ve chosen delicious and inexpensive pork shoulder, but feel free to use beef chuck roast or other cuts.

Made the Mississippi pot roast tacos and wowwww very comparable to birria tacos. The most expensive part is the Chuck roast but I buy it when it’s on sale for $4.99 lb so it came to about $24. Au jus packet seasoning, ranch packet seasoning, 1/4 stick of butter, a jar of pepperoncini, corn tortillas, and a bag shredded mozzarella cheese.

This Easy Birria Tacos recipe uses the slow cooker to make the most rich and savory beef birria filled tacos with cheese.

Make some delicious birria in your own kitchen! This traditional Mexican favorite is perfect as a hearty stew garnished with onions, cilantro, and a dash of fresh lime, or transform it into the popular birria tacos, also known as quesabirria, for a tasty twist!

Rich and flavorful these beef Birria Tacos are perfect served with onion, cilantro and a squeeze of fresh lime juice with a bowl of consommé on the side for dipping! These Quesabirria tacos are famous!

These beef birria tacos (quesabirria) are the best thing ever with their crispy tortilla, melty cheese, and flavorful consommé dipping sauce. Plus, it's easy to make with my easy crockpot birria recipe!