Boba jelly recipe

Our rainbow jelly boba recipe is lightly sweet and fun to make at home. It's a cheaper and healthier bubble tea topping that you can customise the texture and flavour of. In our recipe, we'll be making coconut, strawberry and orange flavoured (or mango) jelly strips.

In addition to regular boba pearls which are made from tapioca starch, we already talked about crystal boba. But there is another group- bursting boba which is also known as popping boba since it is quite light and in most cases, can float on the surface of the bubble drink.

Homemade lychee jelly

Our popping boba recipe uses spherification techniques from molecular gastronomy to create juicy, jelly-like balls that pop in your mouth. You can use fruit juice or puree, such as strawberry and mango. Alternatively, try coffee, tea, or soda to make our recipe. See our video for a visual demonstration of making all these different flavours.

Bring the magical essence of your favorite bubble tea house to your kitchen with our homemade popping boba recipe.

Dragon fruit boba pearls are brilliant in color. With step by step instruction and video tutorial, let's make it at home.

Sugar, a thickener like nata de coco pulp, lychee fruit, juice, or artificial flavoring are the ingredients used to make lychee jelly.

Fragrant jasmine green tea is combined with lychee jelly to make an icy and refreshing drink that is sure to quench any thirst. This recipe is super simple, contains just a few ingredients and no more difficult than making Jello. I’ve come to really love this drink switching from the tapioca pearls to the jelly not too […]

Japanese Style Coffee Jelly (coffee jell-o in the US) is a delicious treat. You can eat it as a dessert or serve it in iced coffee drinks like bubble-tea.