Chicken fried backstrap venison recipes

This Southern Chicken Fried Deer Steak is the most tender and flavorful venison backstrap recipe you will ever try! Pan fried to a golden perfection and topped with country cream gravy!

The Secret to the BEST Country Fried Steak! Trust me, it's not at all what you may think! I made this version using venison, but most people would opt for beef

Slice venison backstrap thinly and then bread and fry for tender meat with a savory crispy crust. This is a tasty and easy way to prepare venison.

With crunchy heat, this Chicken Fried Venison is a perfect dinner option. @firehousegrub double coats the steaks and adds the Creole flavors of Tony's to ensure every bite is juicy, crunchy and tasty.

Seared in a skillet and finished in the oven, this venison backstrap is a tender cut of deer meat served up as a hearty winter meal.

Give this chicken fried venison steak a try and you'll definitely add it to your best venison recipes!

Savor a gourmet experience with bacon-wrapped venison backstrap! Juicy, tender venison paired with savory bacon creates a flavorful dish perfect for any occasion.

Sous vide Venison Backstrap